FLAMEFORGED – Smoke & Ember

SMOKE & EMBER

BRISKET • BEEF • PORK RUB

Pepper-forward and built for low & slow BBQ with deep smoke, rich flavor and bark.

Pairs great with: Brisket • Beef Ribs • Pork • Low & Slow BBQ

SMALL RECIPES + SERVING IDEAS

SMOKE & EMBER BRISKET

Season brisket heavily and evenly. Let the rub tack up, then smoke at 225–275°F using your normal brisket

method.